Products Tagged 'beef'

Casserole BeefRich, meaty, beef flavours. This is why we always select topside beef for your casserole. Better still, we select prime Irish beef, aged for 28 days.

Casserole Beef

€9.59
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Cote de BoeufCote de boeuf is a thick and succulent bone-in rib of beef. This Himalayan Salt-Aged, grass-fed beef is epic in every way. Be the legend who blows people away with the joy of it.

Cote de Boeuf

€50.00
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Rib of Beef on the BoneAngus rib beef on the bone is excellent for roasting. The extra flavour from cooking on the bone is divine.

Rib of Beef on the Bone

from €40.78
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Salt Aged Striploin SteakThe purest salt, from ancient seas to The Himalayas and on to our native, salt chamber. Makes for a truly timeless, 35-day salt-aged, divinely tender steak.

Salt Aged Striploin Steak

€25.00
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Sirloin Beef Stir-fryThe perfect way to bring your stir-fry to a new level. Soft and succulent strips of dry-aged, Irish beef all ready for the wok.

Sirloin Beef Stir-fry

€13.59
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Whole Fillet of BeefThis luxurious beef hails from the temple, Garrentemple. Our farm, in Co. Tipperary. Grass-fed, dry-aged, and utterly delicious in a Beef Wellington.

Whole Fillet of Beef

€115.00
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