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James Whelan Butchers Teams Up With Too Good To Go
James Whelan Butchers: Butterflied Leg of Lamb with Tomato and Cucumber Salad
The Food Makeover
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Avoca, Bray
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Products Tagged
'Grass Fed'
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Recently Added
Our boneless lamb chops are thick, succulent cuts of wholesome, natural, grass fed Tipperary lamb and have wonderful flavour and texture.
Aged Boneless Lamb Chops
€11.52
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Rich, meaty, beef flavours. This is why we always select topside beef for your casserole. Better still, we select prime Irish beef, aged for 28 days.
Casserole Beef
€9.59
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Fillet steak is the most tender of all the cuts, and our premium steaks slice like butter and melt in your mouth.
Fillet Steak
from
€14.75
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Full disclosure: this lean steak takes over a minute to cook. But we cut it thinly so it's ready for you, in quick time. Lovely for a steak sandwich.
Minute Steak
€8.09
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Angus rib beef on the bone is excellent for roasting. The extra flavour from cooking on the bone is divine.
Rib of Beef on the Bone
from
€40.78
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It's time to make up an occasion. Sunday? Birthday? This Gold Star Winner is hand-cut, tender and succulent. Could very well be the best roast ever.
Ribeye Roast
€35.36
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This superlative steak comes from our very own farm, where our Angus beef is grass fed and hand reared for top flavour.
T-Bone Steak
€14.05
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This luxurious beef hails from the temple, Garrentemple. Our farm, in Co. Tipperary. Grass-fed, dry-aged, and utterly delicious in a Beef Wellington.
Whole Fillet of Beef
€115.00
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Beef
Lamb
Salt Aged Beef
Wagyu Beef
Poultry
Pork
Bacon and Ham
Breakfast
The Grill