Products Tagged 'roasts'

Award Winning Homemade StuffingAward winning home made stuffing, freshly made every day, carefully seasoned and delicious.

Award Winning Homemade Stuffing

Price: €4.99

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Butterfly Leg of Spring LambA butterfly leg of lamb is the ideal way to please family and friends. Easy to cook, easy to carve and wonderfully festive.

Butterfly Leg of Spring Lamb

Price: €65.00

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Dry Aged Angus Striploin RoastAn impressive roast hand cut by master butchers, this cut is a traditional family favourite for Sunday dinners and special occasions.

Dry Aged Angus Striploin Roast

Price: €33.56

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Pork Loin StuffedTender and succulent pork filled with our famous stuffing - it's no wonder this is known as the King of Roasts.

Pork Loin Stuffed

Price: €9.93

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Pork Loin UnstuffedKing of the roast - Pork loin is a great cut of meat. It's lean, tender and flavorful

Pork Loin Unstuffed

Price: €15.89

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Rib of Beef on the BoneAngus rib beef on the bone is excellent for roasting. The extra flavour from cooking on the bone is divine.

Rib of Beef on the Bone

Price: €47.60

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Rind On Pork BellyThis rind on pork belly packs huge flavour and is ideal for slow roasting

Rind On Pork Belly

Price: €7.94

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Rind on Pork LoinOur rind on pork loin is left on the bone to keep the meat tender and juicy through the cooking process.

Rind on Pork Loin

Price: €10.88

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Rind on Pork ShoulderOur rind on pork shoulder comes on the bone and is a perfect joint for roasting.

Rind on Pork Shoulder

Price: €17.99

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Tenderloin RoastExtra tender Angus beef traditionally dry-aged means really lean meat that stays succulent when roast.

Tenderloin Roast

Price: €13.97

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Whole Fillet of BeefDry aged Angus whole fillet of beef. Prime cut for grilling, frying or leave in the piece for a special roast.

Whole Fillet of Beef

Price: €90.00

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