Beef Recipes

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James Whelan Butchers: Baked Beef and Almond Curry

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Truffled Fillet of Beef and Hegarty’s Cheddar Sandwich

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Beetroot, Jerusalem Artichoke and Skirt Steak Salad with Toasted Hazelnuts and Mixed Leaves, Tarragon Dressing

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Corned Beef Hash

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Steak Sandwich

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Braised Featherblade with Parsley and Horseradish Dumplings

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Weeping Tiger Salad

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Beef Tataki

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Pomegranate-Marinated Hanger Steak with a Warm Farro Salad

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Multi-tasking Rich Beef Cheek Ragù

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Corned Beef with Parsley Sauce

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Skirt Steak with Green Herb Sauce

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