We hope you enjoyed reading this post by Pat Whelan of James Whelan Butchers. Pat is a 5th generation butcher, cook book author and the director of James Whelan Butchers with shops in Clonmel, the Avoca Handweavers Rathcoole and Kilmacanogue, Dunnes Stores Cornelscourt, Rathmines and Swords in Dublin. Sign up to our newsletter for more updates from James Whelan Butchers
Tags: Cloughjordan House, Cloughjordan House Cookery School, Cookery Demonstration, Cookery Masterclass, Pat Whelan, Sarah Baker, The Irish Beef Book, Tipperary Food Producers, Valentines Day
