Posts Tagged ‘processed’
James Whelan Butchers: What Ireland’s Eating Now
Wednesday, June 8th, 2011 in Foodie Articles | 2 Comments »
The recent RTE documentary by Philip Boucher Hayes was eye opening to say the least. As part of the Heart/Land series of programmes screened in May the premise was to rejoice in the land and landscape and explore life in the 21st Century. If I’m honest at the start of the programme I felt […]
James Whelan Butchers: What Ireland’s Eating Now
Wednesday, June 8th, 2011 in Foodie Articles | 2 Comments »
The recent RTE documentary by Philip Boucher Hayes was eye opening to say the least. As part of the Heart/Land series of programmes screened in May the premise was to rejoice in the land and landscape and explore life in the 21st Century. If I’m honest at the start of the programme I felt […]
