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The Beef Counter
(page 4)
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Beef
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Beef
Lamb
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Prime Irish beef. Grass-fed. Dry-aged. And marinated in cayenne, paprika and pepper to bring out the punch. Ready to share and enjoy in minutes.
Peppered Steak Kebab
€30.00 per kg
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If you love Jamie burgers, here’s even more to love. Dry-aged, grass-fed Irish beef. Tender, juicy and mildly seasoned. A big hit with all ages.
Premium Jamie Steak Burgers
€5.99
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Being a natural product the tenderness of the steaks causes them to break apart slightly when cooking. Enjoy with our Award Winning Beef Dripping.
Hero Fillet Steak
€22.00
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Beef Chuck is cut from the forequarter around the shoulder, it has a good deal of connective tissue and as a consequence fantastic flavour
Diced Chuck Steak
€13.99 per kg
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The perfect way to bring your stir-fry to a new level. Soft and succulent strips of dry-aged, Irish beef all ready for the wok.
Sirloin Beef Stir-fry
€20.00 per kg
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Full disclosure: this lean steak takes over a minute to cook. But we cut it thinly so it’s ready for you, in quick time. Lovely for a steak sandwich.
Minute Steak
€14.99 per kg
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Matured Striploins
2 Matured Striploins
€31.80 per kg
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Handcrafted with 80% chuck and 20% brisket. Why? Big flavour, that’s why. Built chunky to deliver a juicy, generous, oversized quarter pounder.
2 Dry Aged Beef Burger
€15.00 per kg
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Tender cuts of 28 day, dry-aged, fillet steak. Lovely to slice for a stir-fry, or cook as they are. One for you, and whoever’s lucky enough to share.
2 sharing Fillet Steaks
€36.00 per kg
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Handcrafted with 80% chuck and 20% brisket. Why? Big flavour, that’s why. Built chunky to deliver a juicy, generous, oversized quarter pounder.
4 Dry Aged Beef Burger
€15.00 per kg
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Dry-Aged, grass-fed, Angus Steak. A thin layer of fat gives lovely succulence. Delicious, prime Irish beef to create stunning salads and sandwiches.
4 Sandwich Steaks
€30.00 per kg
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Osso Bucco is beef shin with the marrowbone nestled inside. Cook this low and slow and you’ll have a wonderful stew, full of goodness and greatness.
Beef Shin Osso Bucco
€13.99 per kg
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