Posts Tagged ‘Osso Bucco’
James Whelan Butchers: Osso Bucco
Monday, October 7th, 2013 in Beef Recipes, Recipes | No Comments »
Shin of beef is one of those cuts seldom used in recent times by the average cook. The deeply flavoursome meat is bound by much connective tissue and when cooked long and slow melts and causes the sauce to become a taste event in itself and that’s before sampling the meat! If you were a […]
James Whelan Butchers: Osso Bucco
Monday, October 7th, 2013 in Beef Recipes, Recipes | No Comments »
Shin of beef is one of those cuts seldom used in recent times by the average cook. The deeply flavoursome meat is bound by much connective tissue and when cooked long and slow melts and causes the sauce to become a taste event in itself and that’s before sampling the meat! If you were a […]
