Posts Tagged ‘Kidney’
James Whelan Butchers: Skirt and Kidney Chow
Monday, January 21st, 2013 in Foodie Articles, Good Food | No Comments »
If there are positives to be taken from the current financial climate then for butchers it has to be the renewed interest in the cheaper and less regarded cuts of meat. I’m quite thrilled by this because in our more affluent years we gradually lost out on so much when it came to taste and […]
James Whelan Butchers: Skirt and Kidney Chow
Monday, January 21st, 2013 in Foodie Articles, Good Food | No Comments »
If there are positives to be taken from the current financial climate then for butchers it has to be the renewed interest in the cheaper and less regarded cuts of meat. I’m quite thrilled by this because in our more affluent years we gradually lost out on so much when it came to taste and […]
