Posts Tagged ‘Fat’
James Whelan Butchers Beef Dripping wins 3 star Great Taste Award!
Tuesday, September 2nd, 2014 in Foodie Articles, Good Food | 1 Comment »
James Whelan Butchers Beef Dripping wins 3 star Great Taste Award! Selected as a 2014 Top 50 Food Beef Dripping, produced in Clonmel, Tipperary by Pat Whelan, a fifth generation butcher, has just been announced as one of the Top 50 best foods in the UK and Ireland. Of 10,000 entries to the Great Taste Awards, […]
James Whelan Butchers: Sorting the Fats
Friday, July 5th, 2013 in Foodie Articles | No Comments »
Holding hands with traditional fats these days can be a lonely place. We have traded our old buddies Lard, Dripping and Suet for olive oil mainly, and while this Mediterranean favourite certainly has its place in our store cupboard, not all olive oils are equal. Many of them could be found guilty of being all […]
James Whelan Butchers Beef Dripping wins 3 star Great Taste Award!
Tuesday, September 2nd, 2014 in Foodie Articles, Good Food | 1 Comment »
James Whelan Butchers Beef Dripping wins 3 star Great Taste Award! Selected as a 2014 Top 50 Food Beef Dripping, produced in Clonmel, Tipperary by Pat Whelan, a fifth generation butcher, has just been announced as one of the Top 50 best foods in the UK and Ireland. Of 10,000 entries to the Great Taste Awards, […]
James Whelan Butchers: Sorting the Fats
Friday, July 5th, 2013 in Foodie Articles | No Comments »
Holding hands with traditional fats these days can be a lonely place. We have traded our old buddies Lard, Dripping and Suet for olive oil mainly, and while this Mediterranean favourite certainly has its place in our store cupboard, not all olive oils are equal. Many of them could be found guilty of being all […]
