Fillet steak is famously the most tender of all beef cuts. Our prime cut Angus fillet steaks naturally slice like butter and melt in your mouth.
Crafted from beef raised on lucious green pastures, they are carefully aged using traditional methods for maximum flavour and tenderness, each perfect fillet is hand-cut by our master butchers and sent straight to your door. You can click on the 'Recipe and Serving Ideas' for a full list of beef recipes but here's two of my favourites:-
1 steak per person
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