An Irish classic worth getting to know again. An eye of the round roast. Very lean and dry-cured with brown sugar and salt. Great as a cold cut.
TV chef Rick Stein raved about the flavour of this Corned Beef when he featured James Whelan Butchers on his Food Heros programme and we think it will delight you, too. You can click on the 'Recipe and Serving Ideas' for a full list of beef recipes but here is one of my favourites:-
1lb feeds 4 people
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