Being short on time need not mean cutting short on quality and taste. Whether you’re racing home from a late meeting or rushing to have dinner prepared for a loved one, our Mid-week Meals are the ideal choice for quick, quality food. From dry-aged meatballs and beefsteak kebabs, to Cushion Chicken and Chicken Kiev, we’ve something for every taste bud.
A wholesome favourite, our award-winning Mama’s Meatloaf is the result of a careful blend of seasoned mince, served in a stunning Italian tomato & herb ragú, and ready for your oven.
How to make the perfect ‘Cushion’? Try some deboned chicken, wrapped around Heritage Cure Bacon and stuffed with our Black Pudding & Thyme sausage meat stuffing.
Our delicious kebabs are made using chunks of beef steak which have been dry-aged for a minimum of 21 days, then seasoned and skewered with a selection of fresh and crunchy Irish vegetables.
Classics never age. 100% fresh chicken breasts, stuffed with flavourful fresh garlic butter and coated in ready-to-crisp breadcrumbs. The perfect melt in the mouth Chicken Kiev.