Recipes

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James Whelan Butchers: Creamy Thai Chicken Curry with Potato and Coconut Milk

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James Whelan Butchers: Irish Stew

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James Whelan Butchers: Roast Rack of Lamb with Herbs

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James Whelan Butchers: Jamie Olivers 6 hour Slow Roasted Pork Shoulder

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James Whelan Butchers: Pork Kebabs with Lime and Nectarine Salsa Dressing

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James Whelan Butchers: Corned Beef & Parsnip Mash with Mustard and Cider Sauce

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James Whelan Butchers: American Style Barbecued Rib Eye Steaks

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James Whelan Butchers: Traditional Bacon & Cabbage

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James Whelan Butchers: Steak with Mustard & Herb Dressing

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James Whelan Butchers: Lamb Steaks with Rosemary

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James Whelan Butchers: Warm Black Pudding & Bacon Salad

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James Whelan Butchers: BBQ Lamb Cutlets

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