4 Chicken Breast on Bone
These bone-in breasts are carefully reared over a longer period of time, allowed to move about freely and fed with premium wheat. The result is a superior textured moist meat bursting with flavour.
For a quick and handy meal pop the chicken breasts into the oven in the foil containers provided. Remove the lid just before they have finished cooking to brown the skin. The result will be delicious juicy chicken breasts with no fuss. You can click on the 'Recipe and Serving Ideas' for a full list of poultry and game recipes but here's one of my favourites:-
Pan-Fried Chicken with Walnut and Lemon Dressing
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