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Our diced round steak is prepared from grass fed Angus beef to give you beautiful meat that is high in flavour, tenderness and incomparable richness. Perfect for stewing or any slow cooking, you'll end up with a dish that has a rich deep flavour - and a wonderful aroma around the kitchen to tempt your diners, too. You can click on the 'Recipe and Serving Ideas' for a full list of beef recipes but here are three of my favourites :- Braised Beef and Guinness Casserole recipe Beef Tagine Beef Bourguignon
Our lamb is remarkably sweet and naturally reared. This diced leg of lamb is hand prepared by our professional craftspeople and lends outstanding flavour to stews or casseroles. Like all our lamb, it's properly matured for wonderful texture and taste. There is an old saying a stew boiled is a stew spoiled. Remember if a stew is allowed to boil for even a few minutes the protein and gelatine in the meat hardens and the meat becomes tough and chewy rather then meltingly tender. So keep an eye on the pot! You can click on the 'Recipe and Serving Ideas' for a full list of lamb recipes but here's one of my favourite stew recipes:- Irish Stew - An Irish Butcher Shop Recipe
Our homemade sausages are traditional sausages at their best. They have a very high meat content. We use only NATURAL casing which results in a crispy skin, encasing our super tasty lightly spiced filling. Using ONLY natural ingredients these sausages explode with flavour. These guys are real winners with all the family! You can bbq, grill, fry or even roast our sausages, however you cook them, you can be certain they'll taste great and stay plump and succulent.
This tender Angus Steak is melt in the mouth delicious, stuffed with a greek twist on Mothers Traditional Recipe to delight your tastebuds.
Our Be Good burgers are very popular with customers who are following a healthy lifestyle. Succulently tender with a delicious unique flavour.
All of our chickens are raised in open barns where they are free to forage and roam. This is one of the reasons they taste so good.
A perennial favourite and no wonder! Our Homemade Chicken Kievs are made with 100% pure fresh chicken breasts which are stuffed with gorgeous fresh garlic butter then coated in breadcrumbs. When cooked, the combination of crisp breadcrumb coating, melted garlic butter and moist flavoursome chicken is truly irresistible.
Chicken Maryland is one of these recipes that everyone loves and that seems to have been around for ever - it has remained popular because it's just so tasty. Our Chicken Marylands are prepared using premium chicken fillets, with the bone removed, and fresh breadcrumbs. Try them with some pineapple fritters, a slice of bacon and some baked tomatoes - delicious!
Our free range chickens are raised in open barns where they are free to forage & roam. One of the reasons they taste so good. May contain bones
hese bone-in breasts are marinated in a Greek Passion sauce to give a unique taste of the Mediterranean. Cooking with the bone-in allows the chicken breasts retain their natural juices. This makes for a meal that is succulent, tender and bursting with flavour! Pack Size: 4 Breast on bone with Greek Passion sauce