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Diced Chuck SteakBeef Chuck is cut from the forequarter around the shoulder, it has a good deal of connective tissue and as a consequence fantastic flavour

Diced Chuck Steak

€6.99
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Diced Round SteakOur diced round steak is prepared from dry-aged Angus beef from our own farm to give you beautiful meat that is high in flavour.

Diced Round Steak

from €5.89
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Diced Spring LambOur lamb is remarkably sweet and naturally reared. This diced leg of lamb is hand prepared by our professional craftspeople and lends outstanding flavour to stews or casseroles. Like all our lamb, it's properly matured for wonderful texture and taste. There is an old saying a stew boiled is a stew spoiled. Remember if a stew is allowed to boil for even a few minutes the protein and gelatine in the meat hardens and the meat becomes tough and chewy rather then meltingly tender. So keep an eye on the pot! You can click on the 'Recipe and Serving Ideas' for a full list of lamb recipes but here's one of my favourite stew recipes:- Irish Stew - An Irish Butcher Shop Recipe

Diced Spring Lamb

€12.26
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Donal's WingsCoated in a layer of our Hot & Spicy sauce these wings will provide the right amount of 'heat' for any party or main dish.

Donal's Wings

€5.99
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Dry Aged Angus Striploin RoastAn impressive roast hand cut by master butchers, this cut is a traditional family favourite for Sunday dinners and special occasions.

Dry Aged Angus Striploin Roast

from €33.56
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Dry Aged Angus Striploin SteakThere is simply no steak which can beat our tender and succulent Dry Aged Angus Striploin for flavour and quality.

Dry Aged Angus Striploin Steak

from €13.62
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Dry Aged Lamb BurgersMeat from the forequarters of the Lamb combined with freshly chopped mint. Season on the pan with sea salt or black pepper to enhance the flavour.

Dry Aged Lamb Burgers

€7.04
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Dry Aged MeatballsOutstandingly good, dry-aged, Irish beef is chosen by our butchers for these hand-prepared meatballs. Seasoned and blended for a sensational taste.

Dry Aged Meatballs

€7.99
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Dry Aged Wagyu BurgersWelcome to a modern-day wonder. A burger that once tasted will draw you back, time-after-time. Marbled deeply for mouth-watering butteriness.

Dry Aged Wagyu Burgers

€16.80
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Dry Cured Smoked Streaky RashersOur traditionally cured streaky bacon with that subtle smoked taste and rind-on for extra crispiness.

Dry Cured Smoked Streaky Rashers

€4.79
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Dry Cured Streaky RashersIs there anything more tempting to smell than bacon grilling? Give your turkey a crowd-pleasing finish with this impressive Bacon Lattice. Take around 12 rashers and stretch them a little with the back of a knife. Rub the turkey with butter and season with salt and pepper. Place in the roasting tray. Lay 6 rashers at a horizontal angle. Now weave the other rashers, one by one, vertically through the others. Cover the turkey with foil as it cooks. 20 minutes before the turkey is cooked, remove the foil and let the bacon crisp-up beautifully. Pack size: 200g

Dry Cured Streaky Rashers

€4.69
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Easy Carve Ham JointProbably the most popular of all our bacon cuts. This is a solid piece of low salt ham with a traditional flavour, takes dinner off the to do list.

Easy Carve Ham Joint

€11.58
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