Basket: 0 items (€0.00) | View or Checkout
Recipes & Serving Ideas
About Our Meat
In French cuisine, dry cured lardons are served hot in salads and salad dressing, quiches and omelettes.
See Products Allergen Information
Add a review
Great recipes, special offers and treats for food lovers delivered monthly by email! [ more info ]
Great recipes, promotions and treats for food lovers delivered by email!
By signing up you will be joining our mailing list, you can unsubscribe at any time