Round Steak Mince

There’s mince and there’s James Whelan Butchers Round Steak Mince. It’s dry-aged, it’s top quality, it’s lovely and lean, yet full of juicy flavour. 

A home-made burger made using this mince is an epicurian treat for the BBQ or grill. This meat also makes fantastic meat loaf, bolognese, shepards pie and other dishes where the richness, quality and flavour of the beef carries the meal. You can click on the 'Recipe and Serving Ideas' for a full list of beef recipes but here is one of my favourites:-

Burgers with Melted Cheese and Tomato Salsa