{"id":9574,"date":"2024-03-04T17:49:53","date_gmt":"2024-03-04T16:49:53","guid":{"rendered":"https:\/\/www.jameswhelanbutchers.com\/info\/?p=9574"},"modified":"2024-04-02T13:28:25","modified_gmt":"2024-04-02T12:28:25","slug":"how-to-cook-the-perfect-native-irish-diced-lamb","status":"publish","type":"post","link":"https:\/\/www.jameswhelanbutchers.com\/info\/9574\/how-to-cook-the-perfect-native-irish-diced-lamb\/","title":{"rendered":"How to Cook our Diced Lamb"},"content":{"rendered":"<div class=\"videoWrapper\" style=\"position: relative; padding-bottom: 56.25%; padding-top: 25px; height: 0;\"><iframe loading=\"lazy\" style=\"position: absolute; top: 0; left: 0; width: 100%; height: 100%;\" src=\"https:\/\/www.youtube.com\/embed\/Rct6J6fR9Lo?rel=0\" width=\"640\" height=\"360\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/div>\n<h2>How to Cook our Native Irish Diced Lamb<\/h2>\n<p>Our Master Butchers have hand-prepared these Native Irish Diced Lamb for you to cook simply at home. Our Irish lamb is raised on the open hillsides of Co. Tipperary. Our master butchers prepare it perfectly for you to create wholesome and nourishing slow-cooked stews and casseroles.<\/p>\n<p>Slow down and savour goodness.<\/p>\n<p><strong>Some Simple Steps:<\/strong><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Add oil to a medium\/hot saucepan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Flour the lamb pieces\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Sear in pan until golden brown<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Add chopped vegetables, herbs and garlic<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Colour lightly<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Add stock<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Preheat oven to 180<\/span><span style=\"font-weight: 400;\">\u00b0C<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Cook in the oven for 2 hours until soft and tender<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Enjoy another delicious meal from <\/span><strong>James Whelan Butchers<\/strong><span style=\"font-weight: 400;\">!<\/span><\/p>\n<p><span style=\"font-weight: 400;\">#JoyOnAPlate<\/span><\/p>\n<p><a href=\"https:\/\/www.jameswhelanbutchers.com\/proddetail.php?prod=3051\"><span style=\"font-weight: 400;\">Shop instore or online<\/span><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>How to Cook our Native Irish Diced Lamb Our Master Butchers have hand-prepared these Native Irish Diced Lamb for you to cook simply at home. Our Irish lamb is raised on the open hillsides of Co. Tipperary. Our master butchers prepare it perfectly for you to create wholesome and nourishing slow-cooked stews and casseroles. Slow [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":9575,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1268],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v14.4.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<meta name=\"description\" content=\"How to Cook our Diced Lamb - Our Irish lamb is raised on the open hillsides of Co. 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