{"id":9552,"date":"2024-03-04T16:12:49","date_gmt":"2024-03-04T15:12:49","guid":{"rendered":"https:\/\/www.jameswhelanbutchers.com\/info\/?p=9552"},"modified":"2024-04-02T13:54:16","modified_gmt":"2024-04-02T12:54:16","slug":"how-to-cook-pigs-in-blankets","status":"publish","type":"post","link":"https:\/\/www.jameswhelanbutchers.com\/info\/9552\/how-to-cook-pigs-in-blankets\/","title":{"rendered":"How to Cook Pigs in Pancetta Blankets"},"content":{"rendered":"<div class=\"videoWrapper\" style=\"position: relative; padding-bottom: 56.25%; padding-top: 25px; height: 0;\"><iframe loading=\"lazy\" style=\"position: absolute; top: 0; left: 0; width: 100%; height: 100%;\" src=\"https:\/\/www.youtube.com\/embed\/WE1hrO9ZsVA?rel=0\" width=\"640\" height=\"360\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/div>\n<h2>How to Cook our Pigs in Pancetta Blankets<\/h2>\n<p>Our Master Butchers have hand-prepared these Pigs in Pancetta Blankets for you to cook simply at home. Divine little Irish pork shoulder cocktail sausages hand wrapped in dry-cured Tipperary pancetta.<\/p>\n<p>That\u2019s your fancy starter all wrapped-up.<\/p>\n<p><strong>Some Simple Steps:<\/strong><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Preheat the oven to 180\u00b0C<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Coom for 20 minutes<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">It\u2019s that easy for a delicious treat!<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Enjoy another delicious meal from <\/span><strong>James Whelan Butchers<\/strong><span style=\"font-weight: 400;\">!<\/span><\/p>\n<p><span style=\"font-weight: 400;\">#JoyOnAPlate<\/span><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>How to Cook our Pigs in Pancetta Blankets Our Master Butchers have hand-prepared these Pigs in Pancetta Blankets for you to cook simply at home. Divine little Irish pork shoulder cocktail sausages hand wrapped in dry-cured Tipperary pancetta. That\u2019s your fancy starter all wrapped-up. Some Simple Steps: Preheat the oven to 180\u00b0C Coom for 20 [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":9553,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1268],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v14.4.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<meta name=\"description\" content=\"How to Cook our Pigs in Pancetta Blankets - Divine little Irish pork shoulder cocktail sausages hand wrapped in dry-cured Tipperary pancetta.\" \/>\n<meta name=\"robots\" content=\"index, follow\" \/>\n<meta name=\"googlebot\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta name=\"bingbot\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.jameswhelanbutchers.com\/info\/9552\/how-to-cook-pigs-in-blankets\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How to Cook Pigs in Pancetta Blankets - 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