{"id":9546,"date":"2024-03-04T16:05:38","date_gmt":"2024-03-04T15:05:38","guid":{"rendered":"https:\/\/www.jameswhelanbutchers.com\/info\/?p=9546"},"modified":"2024-04-04T17:09:45","modified_gmt":"2024-04-04T16:09:45","slug":"how-to-cook-sharing-salt-aged-striploin-steak","status":"publish","type":"post","link":"https:\/\/www.jameswhelanbutchers.com\/info\/9546\/how-to-cook-sharing-salt-aged-striploin-steak\/","title":{"rendered":"How to Cook our Salt-Aged, Striploin Steak"},"content":{"rendered":"<div class=\"videoWrapper\" style=\"position: relative; padding-bottom: 56.25%; padding-top: 25px; height: 0;\"><iframe loading=\"lazy\" style=\"position: absolute; top: 0; left: 0; width: 100%; height: 100%;\" src=\"https:\/\/www.youtube.com\/embed\/1QXdkRJvfl4?rel=0\" width=\"640\" height=\"360\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/div>\n<h2>How to Cook our Gold-Star Winning, Salt-Aged, Striploin Steak<\/h2>\n<p>Our Master Butchers have hand-prepared this Gold-Star Winning, Salt-Aged, Striploin for you to cook simply at home. Aged in a Himalayan Salt Chamber for over 35 days, this prime Irish beef striploin is a truly timeless and divinely tender steak. Gold-star winning steak, cooked in award-winning beef dripping.<\/p>\n<p>A winner all round.<\/p>\n<p><strong>Some Simple Steps:<\/strong><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Rest to allow meat to come to room temperature for 20 mins<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Season with salt<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Cook each side untouched on pan for 3 mins<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Turn and then cook on each side for a further 2 mins<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Remove and loosely wrap in tinfoil, shiny side down<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Allow to rest for 10 mins before serving<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Enjoy another delicious meal from <\/span><strong>James Whelan Butchers<\/strong><span style=\"font-weight: 400;\">!<\/span><\/p>\n<p><span style=\"font-weight: 400;\">#JoyOnAPlate<\/span><\/p>\n<p><a href=\"https:\/\/www.jameswhelanbutchers.com\/proddetail.php?prod=3344\"><span style=\"font-weight: 400;\">Shop instore or online<\/span><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>How to Cook our Gold-Star Winning, Salt-Aged, Striploin Steak Our Master Butchers have hand-prepared this Gold-Star Winning, Salt-Aged, Striploin for you to cook simply at home. Aged in a Himalayan Salt Chamber for over 35 days, this prime Irish beef striploin is a truly timeless and divinely tender steak. Gold-star winning steak, cooked in award-winning [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":9547,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1268],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v14.4.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<meta name=\"description\" content=\"How to Cook our Gold-star winning Salt-Aged, Striploin Steak - Aged in a Himalayan Salt Chamber for over 35 days, this prime Irish beef striploin is a truly timeless and divinely tender steak\" \/>\n<meta name=\"robots\" content=\"index, follow\" \/>\n<meta name=\"googlebot\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta name=\"bingbot\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.jameswhelanbutchers.com\/info\/9546\/how-to-cook-sharing-salt-aged-striploin-steak\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How to Cook our Salt-Aged, Striploin Steak - 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