{"id":9525,"date":"2024-03-04T15:39:29","date_gmt":"2024-03-04T14:39:29","guid":{"rendered":"https:\/\/www.jameswhelanbutchers.com\/info\/?p=9525"},"modified":"2024-04-02T12:32:17","modified_gmt":"2024-04-02T11:32:17","slug":"how-to-cook-our-free-range-breadcrumbed-pascals","status":"publish","type":"post","link":"https:\/\/www.jameswhelanbutchers.com\/info\/9525\/how-to-cook-our-free-range-breadcrumbed-pascals\/","title":{"rendered":"How to Cook our Chicken Pascals"},"content":{"rendered":"<div class=\"videoWrapper\" style=\"position: relative; padding-bottom: 56.25%; padding-top: 25px; height: 0;\"><iframe loading=\"lazy\" style=\"position: absolute; top: 0; left: 0; width: 100%; height: 100%;\" src=\"https:\/\/www.youtube.com\/embed\/PDyJ6nNNFXQ?rel=0\" width=\"640\" height=\"360\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/div>\n<h2>How to Cook our Free-Range, Bacon and Breadcrumb, Chicken Pascals<\/h2>\n<p>Our Master Butchers have hand-prepared these Free-Range, Bacon and Breadcrumb, Chicken Pascals for you to cook simply at home. Free-range, slow-raised, Hubbard Chicken with award-winning, buttery, herby, homemade stuffing. All wrapped in our heritage-cure Irish bacon.<\/p>\n<p>Looks like you\u2019ve got dinner all wrapped up.<\/p>\n<p><strong>Some Simple Steps:<\/strong><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Preheat the fan oven to 180\u00b0C<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Cover with tinfoil, shiny side down<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Cook for 45 mins<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Remove tinfoil for the last 15 mins<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Enjoy another delicious meal from <\/span><strong>James Whelan Butchers<\/strong><span style=\"font-weight: 400;\">!<\/span><\/p>\n<p><span style=\"font-weight: 400;\">#JoyOnAPlate<\/span><\/p>\n<p><a href=\"https:\/\/www.jameswhelanbutchers.com\/proddetail.php?prod=3553\"><span style=\"font-weight: 400;\">Shop instore or online<\/span><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>How to Cook our Free-Range, Bacon and Breadcrumb, Chicken Pascals Our Master Butchers have hand-prepared these Free-Range, Bacon and Breadcrumb, Chicken Pascals for you to cook simply at home. Free-range, slow-raised, Hubbard Chicken with award-winning, buttery, herby, homemade stuffing. All wrapped in our heritage-cure Irish bacon. Looks like you\u2019ve got dinner all wrapped up. Some [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":9526,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1268],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v14.4.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<meta name=\"description\" content=\"How to Cook our Chicken Pascals - Free-range, slow-raised, Hubbard Chicken with award-winning, buttery, herby, homemade stuffing, all wrapped in our heritage-cure Irish bacon.\" \/>\n<meta name=\"robots\" content=\"index, follow\" \/>\n<meta name=\"googlebot\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta name=\"bingbot\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.jameswhelanbutchers.com\/info\/9525\/how-to-cook-our-free-range-breadcrumbed-pascals\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How to Cook our Chicken Pascals - James Whelan Butchers Ireland\" \/>\n<meta property=\"og:description\" content=\"How to Cook our Chicken Pascals - Free-range, slow-raised, Hubbard Chicken with award-winning, buttery, herby, homemade stuffing, all wrapped in our heritage-cure Irish bacon.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.jameswhelanbutchers.com\/info\/9525\/how-to-cook-our-free-range-breadcrumbed-pascals\/\" \/>\n<meta property=\"og:site_name\" content=\"James Whelan Butchers Ireland\" \/>\n<meta property=\"article:published_time\" content=\"2024-03-04T14:39:29+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-04-02T11:32:17+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.jameswhelanbutchers.com\/info\/wp-content\/uploads\/2024\/03\/JWB-How-to-Cook-Breadcrumb-Pascals.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"900\" \/>\n\t<meta property=\"og:image:height\" content=\"675\" \/>\n<meta name=\"twitter:card\" content=\"summary\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.jameswhelanbutchers.com\/info\/#website\",\"url\":\"https:\/\/www.jameswhelanbutchers.com\/info\/\",\"name\":\"James Whelan Butchers Ireland\",\"description\":\"Ireland&#039;s First Online Butcher\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/www.jameswhelanbutchers.com\/info\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.jameswhelanbutchers.com\/info\/9525\/how-to-cook-our-free-range-breadcrumbed-pascals\/#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/www.jameswhelanbutchers.com\/info\/wp-content\/uploads\/2024\/03\/JWB-How-to-Cook-Breadcrumb-Pascals.jpg\",\"width\":900,\"height\":675},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.jameswhelanbutchers.com\/info\/9525\/how-to-cook-our-free-range-breadcrumbed-pascals\/#webpage\",\"url\":\"https:\/\/www.jameswhelanbutchers.com\/info\/9525\/how-to-cook-our-free-range-breadcrumbed-pascals\/\",\"name\":\"How to Cook our Chicken Pascals - 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