{"id":9519,"date":"2024-03-04T15:32:33","date_gmt":"2024-03-04T14:32:33","guid":{"rendered":"https:\/\/www.jameswhelanbutchers.com\/info\/?p=9519"},"modified":"2024-04-02T12:23:58","modified_gmt":"2024-04-02T11:23:58","slug":"how-to-cook-breakfast-roulade","status":"publish","type":"post","link":"https:\/\/www.jameswhelanbutchers.com\/info\/9519\/how-to-cook-breakfast-roulade\/","title":{"rendered":"How to Cook our Breakfast Roulade"},"content":{"rendered":"<div class=\"videoWrapper\" style=\"position: relative; padding-bottom: 56.25%; padding-top: 25px; height: 0;\"><iframe loading=\"lazy\" style=\"position: absolute; top: 0; left: 0; width: 100%; height: 100%;\" src=\"https:\/\/www.youtube.com\/embed\/4yqzVbs-3l4?rel=0\" width=\"640\" height=\"360\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/div>\n<h2>How to Cook our James Whelan Butchers Breakfast Roulade<\/h2>\n<p>Our Master Butchers have hand-prepared this Breakfast Roulade for you to cook simply at home. Irish pork shoulder sausage meat wrapped around our rich black and peppery white puddings. All served in a buttery-rich, softly golden puff pastry.<\/p>\n<p>Make a good morning, great.<\/p>\n<p><strong>Some Simple Steps:<\/strong><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Preheat the fan oven to 180\u00b0C<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Place on a tray lined with parchment paper<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Cook for 30 mins<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">It\u2019s as simple as that<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Enjoy another delicious meal from <\/span><strong>James Whelan Butchers<\/strong><span style=\"font-weight: 400;\">!<\/span><\/p>\n<p><span style=\"font-weight: 400;\">#JoyOnAPlate<\/span><\/p>\n<p><a href=\"https:\/\/www.jameswhelanbutchers.com\/proddetail.php?prod=8301\"><span style=\"font-weight: 400;\">Shop instore or online<\/span><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>How to Cook our James Whelan Butchers Breakfast Roulade Our Master Butchers have hand-prepared this Breakfast Roulade for you to cook simply at home. Irish pork shoulder sausage meat wrapped around our rich black and peppery white puddings. All served in a buttery-rich, softly golden puff pastry. Make a good morning, great. Some Simple Steps: [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":9520,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1268],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v14.4.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<meta name=\"description\" content=\"How to Cook our James Whelan Butchers Breakfast Roulade - Irish pork shoulder sausage meat wrapped around our rich black and peppery white puddings. 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