Products Tagged 'traditional'

2 Traditional Sausage Rolls - RawOur Sausage Rolls are really special. Made with homemade sausage meat with added tomato, carrot and potato.

2 Traditional Sausage Rolls - Raw

€4.26
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American Style BaconInspired by my many trips stateside I have developed this beautiful crispy breakfast bacon.

American Style Bacon

€4.49
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Dry Aged Angus Striploin RoastAn impressive roast hand cut by master butchers, this cut is a traditional family favourite for Sunday dinners and special occasions.

Dry Aged Angus Striploin Roast

from €33.56
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Dry Cured Pale Back RasherIs there any more tempting smell than bacon grilling? These lean and tasty back rashers are from pigs specially reared at Crowe Farm Meats, Gurtussa, Dundrum, Co.Tipperary, a family-run farm where animals are allowed to develop at their own pace with minimum stress. You'll really taste the differerce that such careful rearing makes. Match these with our homemade sausages for a breakfast fit for a king.

Dry Cured Pale Back Rasher

€4.65
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Dry Cured Smoked Streaky RashersOur traditionally cured streaky bacon with that subtle smoked taste and rind-on for extra crispiness.

Dry Cured Smoked Streaky Rashers

€4.79
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Heritage Cure BaconOur signature heritage cure Irish bacon is truly delicious. Traditionally cured, it has a distinctive flavour with a hint of smoky hickory undertones.

Heritage Cure Bacon

from €10.65
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Pale Ham FilletOur boneless Traditional Cure Ham Fillets are juicy, full of flavour and the perfect accompaniment to roast turkey on Christmas day.

Pale Ham Fillet

€23.00
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PancettaOur Tipperary cured Pancetta with a sweet taste of berries and pepper - Perfect.

Pancetta

€5.39
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Rib of Beef on the BoneAngus rib beef on the bone is excellent for roasting. The extra flavour from cooking on the bone is divine.

Rib of Beef on the Bone

from €47.60
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Rind on Traditional Dry CureThis delicious native bacon is dry cured by our Master Butchers in Clonmel, using a cure of salt and sugar for a lovely, traditional flavour.

Rind on Traditional Dry Cure

€8.00
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Smoked Back RasherSmoked Back Rashers are thin slices of bacon which are traditionally served as part of an Irish breakfast.

Smoked Back Rasher

€4.99
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Traditional Cure Ham Fillet 5KgOur boneless Traditional Cure Ham Fillets are juicy, full of flavour and the perfect accompaniment to roast turkey on Christmas day.

Traditional Cure Ham Fillet 5Kg

€45.00
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