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Fillet is famously the most tender of all cuts. Our prime cut Angus fillet steaks naturally slice like butter and melt in your mouth.
Crafted from beef raised on our own Tipperary farm, these steaks are low in fat and high in protein. Carefully aged using traditional methods for maximum flavour and tenderness, each perfect fillet is hand-cut by our master butchers and sent straight to your door. You can click on the 'Recipe and Serving Ideas' for a full list of beef recipes but here's two of my favourites:-
Fillet of Beef with Potato Cake and Herby Butter recipe
Steak with Mustard and Herb Dressing recipe
Price: €11.29 (€49.50 per kg)