Posts Tagged ‘rosemary salt’

James Whelan Butchers: Oven Chips with Rosemary Salt

Tuesday, September 16th, 2014 in Side Dishes | No Comments »

This recipe is taken from my book “The Irish Beef Book and is a delicious accompaniment to steak. The rosemary empart huge flavour to the chips. Oven Chips with Rosemary Salt – Printer Friendly Download Ingredients 3 sprigs fresh rosemary zest of 1 lemon 85 g sea salt 900 g Maris Piper potatoes, unpeeled, cut into […]