Posts Tagged ‘Lamb Rosemary and garlic meatballs’

James Whelan Butchers: Ball Skills

Thursday, October 24th, 2013 in Foodie Articles | No Comments »

I came across The Bowler at an event in the UK earlier this year.  He’s part of the street food movement that’s been growing over the past few years.  He makes gourmet meatballs using meat, fish and vegetables and serving them all from an eye catching grass covered van, affectionately known as the ‘lawn ranger’.  […]