Posts Tagged ‘Italian sausages’
James Whelan Butchers: Breaking the Rules
Sunday, April 13th, 2014 in Foodie Articles, Good Food | No Comments »
Who remembers the ‘mixed grill’? There wasn’t a fashionable restaurant in the land that didn’t carry a mixed grill on its menu back in the 1970s. It was usually a combination of pork; be it chops, rashers or sausages but, somehow it managed to be evening food rather than breakfast as we’ve come to expect […]
James Whelan Butchers: Breaking the Rules
Sunday, April 13th, 2014 in Foodie Articles, Good Food | No Comments »
Who remembers the ‘mixed grill’? There wasn’t a fashionable restaurant in the land that didn’t carry a mixed grill on its menu back in the 1970s. It was usually a combination of pork; be it chops, rashers or sausages but, somehow it managed to be evening food rather than breakfast as we’ve come to expect […]
