Posts Tagged ‘Carrots’

James Whelan Butchers: The Humble Spud

Wednesday, November 2nd, 2011 in Foodie Articles | No Comments »

  I received a glorious gift of fresh carrots from a friend’s garden last weekend and decided to make carrot and coriander soup. Once October hits I love making fresh soups for these cooler days and I always feel very smug indulging in something so irresistibly tasty, safe in the knowledge that it is so […]