Posts Tagged ‘Braised Red Cabbage with Apples and Wine’

James Whelan Butchers: Braised Red Cabbage with Apples and Wine

Thursday, December 19th, 2013 in Recipes, Side Dishes | No Comments »

In recent years this has been an addition to our Christmas feast.  The bacon can be omitted but I don’t advise it. Braised Red Cabbage with Apples and Wine – Printer Friendly Download Ingredients 1 red cabbage 3 tablespoons butter 1 large onion sliced thinly 3 Bramley apples  peeled and chopped into dice Salt and […]