James Whelan Butchers: Tipperary Food Producers in the Sunday Business Post

Long Table Dinner 2011 - Sunday Business PostGillian Nelis writes an interesting article in the Sunday Business Post giving a background to the Long Table Dinner 2011 and how it is organized by the Tipperary Food Producers to showcase their local produce.

Publication Date: 21 August, 2011

View: Article Online

We hope you enjoyed reading this post by Pat Whelan of James Whelan Butchers. Pat is a 5th generation butcher, cook book author and the director of  James Whelan Butchers with shops in Clonmel, the Avoca Food Market Monkstown and Avoca Rathcoole. Sign up to our newsletter for more updates from James Whelan Butchers

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